A little mistake with the herbs (we bought coriander instead of parsley) created a new heavenly food from the sea
Category:
Main Course
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Main CourseRecipesVegetarian
Gratinated Bread Valais-style (Walliser Käseschnitte)
by Susannby Susann 2.5K viewsSummer light version of a hearty winter classic
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Burrata – OUR discovery in 2018! Creamy excellent mozzarella, perfectly paring with red warm tomatoes and mediterranean cuisine