Recipes

So… Where do I pick up??? Long years of not writing, but much cooking have passed. Many trips to Normandy, Brittany, Lorraine, …

A tasty and fun dessert based on an idea of Elisabeth Fülscher / Ein leckeres und lustiges Dessert nach einer Idee von …

Cheerful risotto side dish (based on an idea by Elisbeth Fülscher) / Fröhliche Risotto Beilage (basierend auf einer Idee von Elisbeth Fülscher)

A starter of aspic in 1970s style / Eine Vorspeise aus Sülze im 1970er Jahre Stil

One of my favourite Christmas cookies / eines meiner Lieblings “Weihnachtsgutzis”

This variation of a Lasagne was triggered by the fact that my son when he was a child didnt like celery. Hence …

Well known in France and USA in particular for barbecues, the flank steak is less common in the German speaking countries and …

We love the south of France. Incredible light for gorgeous photos, friendly people, excellent food and wine for decent prices and comfortable …

A light summer potato gratin – an ideal company to most dishes. Ein leichtes sommerliches Kartoffelgratin – ein idealer Begleiter zu den …

an all-time classic / Ein Klassiker