Recipes

A sweet homage to the happy days between sky, sea, sun and eclipse of the moon

Light Mediterranean snack. Using one large dough this can also be a summer main course together with salad  

A summer version of the classic recipe. In winter the peppermint can be replaced with cinnamon or other spices to taste. PS.…

The name of the cocktail is derived from an ice cream sold in Switzerland in the 1970s

Summer light version of a hearty winter classic      

Burrata – OUR discovery in 2018! Creamy excellent mozzarella, perfectly paring with red warm tomatoes and mediterranean cuisine

A nice combination of olives and puff pastry. Looks great and tastes great. One of our favorite appetizers.

an Italian classic that goes well along with any pasta. The name refers to the core ingredients which in Italian all begin…

an Italian classic – goes along well with any pasta