A nice underweek dinner / Leckeres After-Work Abendessen
Category:
Seafood
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Main CourseRecipesSeafood
Salmon artichoke cream sauce with pasta / Lachs-Artischocken-Rahmsauce mit Pasta (English/German)
by Adrianby Adrian 1.5K viewsA well balanced tasty combination of salmon, dill, artichoke, cream and mustard / eine lecker ausgewogene Geschmackskombination von Lachs, Dill, Artischoken, Senf…
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Main CourseRecipesSeafoodVegetarian
Crayfish, spinach, pepperoni, fave galettes / Flusskrebs, Spinat, Peperoni, Fave-Galettes English/Deutsch
by Susannby Susann 1.1K viewsFinally shopping in France again! With what joy we bought these ingredients together for the spring meal that tastes of sea, earth…
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Main CourseRecipesSeafoodVegetarian
Printemps orange et vert (English/Deutsch)
by Susannby Susann 787 viewsFor Adrian: With love this spring dish for you Für Adrian: In Liebe dieses Frühlingsgericht für dich
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Main CourseRecipesSeafood
Prawns with orzo (Kritharaki), kale and tomatoes / Garnelen mit Orzo (Kritharaki) mit Federkohl und Tomaten (English / Deutsch)
by Adrianby Adrian 1.8K viewswinter vegetables meets the south (Orzo is a pasta that looks like rice and which is called Kritharaki in Greece) Wintergemüse trifft…
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A delicious eyecatcher
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Early spring delights lie on the plate and outside nature has awakened.
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A Belgian winter classic. PS. Fresh Baguettes are a valid alternative to French Fries.